Launching GEO Building

24/7/2009 bangunan PTM dah dirasmikan oleh PM kita..kami semua ade task masing2..letih? jgn cakap la..kaki aku sampai rasa dah x leh jalan lagi dah time sampai umah. sakit sungguh tapak kaki..hikhik..balik umah penat giler..kakak n abg aku plak nak dtg umah..adehhh..tapi kakak aku nih on call nyer style dtg umah..mmg x leh nak wat per la...dah nak sampai umah baru kol aku dia nak mai umah aku..jadi nak x nak kene lah terima jugak tetamu. abg aku kesian kat aku, jadi dia turun pi beli ape yg patut..kacang la, roti la..baju seragam launching pun aku x dan nak bukak lagi..huhu...lepas je kakak aku balik aku terus pi mandi semua...rehat..sib baik ade cik abg aku tolong sapu minyak angin kat kaki aku nih...thank you abg.

Byk pengalaman yg aku dapat terlibat dlm kerja2 launching nih..truly speaking aku mmg teramatlah kagum dgn mastermind event besar cam gitu. Kawan2 byk yg tolong dlm keje aku..thank you pada kak lin, najib, isa, kakak2 cleaner dan sesapa la yg tolong cek nih. Bila dah ramai2 kelam2 kabut dlm menjalankan keje..mesti ade miscommunication, misunderstanding la...well itu semua pengalaman keje la..itu adalah perkara biasa.

ni aku selit la sikit on the day of the event hihik..

marble mocha cake

Here we go..my fav cake.

marble mocha cake

KEK MARBLE MOCHA

Bahan-bahan :

Bahan A
250 gm butter,
210 gm gula kastor
5 biji telur ayam
50 ml susu segar

Bahan B (Ayak bersama)
240 gm tepung gandum, or tepung serbaguna
1 sudu teh baking powder

1 camca teh mocha paste
1 camca teh nescafe

Cara-cara :
1. Pukul majerin dan gula hingga betul-betul kembang.
2. Masukkan telur sebiji demi sebiji dan diikuti dengan esen vanilla.
3. Masukkan tepung sedikit demi sedikit berselang seli dengan susu.
4. Teruskan memukul adunan dengan perlahan untuk seketika sehingga benar-benar sebati.
5. Bahagikan adunan kepada dua bahagian yang dimasukkan ke dalam bekas berasingan.
6. Satu bahagian ditambah dengan mocha paste dan nescafe. Satu bahagian lagi biarkan warna asal.
7. Alas loyang dengan grease proof paper dan sapu sedikit marjerin di sekeliling dinding dalam loyang.
8. Sudukan adunan selapis demi selapis hingga habis.
9. Bakar adunan selama 45 - 50 minit dengan suhu 175 darj cel.

Source: rinnchan fotopages

Victoria Sponge Cake

INGREDIENTS (Nutrition)
1 cup all-purpose flour
1 1/2 teaspoons baking powder
1 cup confectioners' sugar
1 cup butter, softened
2 eggs
1/2 cup milk
1 teaspoon vanilla extract


DIRECTIONS
Preheat oven to 400 degrees F (200 degrees C). Grease an 8 inch springform pan. Sift the flour and baking powder into a medium bowl and set aside.
Cream the butter and sugar together in a medium bowl. Add the eggs, one at a time mixing thoroughly with each addition. Slowly stir the flour mixture in with the butter, sugar, and eggs. Beat in the milk and vanilla until the batter is smooth. Pour the batter into the prepared pan
Bake in the preheated oven until a toothpick inserted in the center comes out clean, about 20 minutes. Cool the cake in the pan for 10 minutes, then turn the cake out onto a wire rack to cool completely.
This cake is traditionally served unfrosted, just cut in two horizontally and filled with jam or custard and dusted with confectioners' sugar.

*Source: allrecipes

Nannie's Hot Milk Sponge Cake

INGREDIENTS (Nutrition)
2 cups all-purpose flour
2 cups white sugar
4 eggs
1 cup milk
2 teaspoons baking powder
2 teaspoons vanilla extract

DIRECTIONS
Preheat oven to 350 degrees. Sift together flour and baking powder. Heat milk in a small saucepan until just boiling, then remove from heat and set aside.
Beat eggs until foamy, then add sugar. Continue beating on medium-high speed until thick and lemon colored. Add vanilla, reduce mixer speed to medium and add hot milk in a steady stream. Quickly beat in flour mixture.
Pour into a 10 inch tube pan. Bake in preheated oven 45 minutes, or until top springs back when lightly tapped.

* source: alrecipes

Cup to gram Coversions

Cup to Gram Conversions

By: Allrecipes Staff

How much does a cup of butter weigh?

If you know that a cup of butter weighs eight ounces, you could do the math yourself: 1 ounce = 28.34 grams, so one cup of butter weighs 227 grams.

1/4 cup of butter = 57 g
1/3 cup of butter = 76 g
1/2 cup of butter = 113 g

Find more ingredients on our handy conversion chart!

Dry Goods

All-Purpose Flour and Confectioners' Sugar

Cups
Grams
Ounces

1/8 cup
(2 Tablespoons)

16 g .563 oz
1/4 cup 32 g
1.13 oz
1/3 cup 43 g 1.5 oz
1/2 cup 64 g 2.25 oz
2/3 cup 85 g 3 oz
3/4 cup 96 g 3.38 oz
1 cup 128 g 4.5 oz


Bread Flour

Cups Grams Ounces
1/4 cup 34 g 1.2 oz
1/3 cup 45 g 1.6 oz
1/2 cup 68 g 2.4 oz
1 cup 136 g 4.8 oz


Rolled Oats

Cups Grams Ounces
1/4 c 21 g .75 oz
1/3 c 28 g 1 oz
1/2 c 43 g 1.5 oz
1 c 85 g 3 oz


--------------------------------------------------------------------------------


White Sugar (Granulated)

Cups Grams Ounces
2 Tbsp 25 g .89 oz
1/4 cup 50 g 1.78 oz
1/3 cup 67 g 2.37 oz
1/2 cup 100 g 3.55 oz
2/3 cup 134 g 4.73 oz
3/4 cup 150 g 5.3 oz
1 cup 201 g 7.1 oz


Packed Brown Sugar

Cups Grams Ounces
1/4 c 55 g 1.9 oz
1/3 c 73 g 2.58 oz
1/2 c 110 g 3.88 oz
1 c 220 g 7.75 oz

--------------------------------------------------------------------------------


Honey, Molasses & Syrup

Cups Grams Ounces
2 Tbsp 43 g 1.5 oz
1/4 c 85 g 3 oz
1/3 c 113 g 4 oz
1/2 c 170 g 6 oz
2/3 c 227 g 8 oz
3/4 c 255 g 9 oz
1 c 340 g 12 oz


*Source: http://allrecipes.com

Balik kampung Selangor ...

Kampung Selangor

Hari ahad lepas aku dan abg balik kejap jenguk mak...tapi x tido sana..aku nak tido sana..abg kata x yah sbb dia tunggu kawan dia kol n abg ade meeting ngn dia..jadi kami x le tido kampung...kakak ipar aku kak baiyah pun balik gak dengan famili dia..jadi ramai la..meriah sikit..abg cakap kak baiyah minta aku wat kek..so balik keje aku n abg pun pi la beli bahan2 utk wat kek. So i decided to make carrot cheese cake..ermm ok la kot ye..tapi ikut org jugak if yg x biasa mkn susah sikit la bab2 cheese ni..apa pun alhamdullillah...anak2 sedara leh makan... ni nak tepek sikit gambo cis kek aku..tadaa..
Carrot Cheese Cake

beria2 aku mendecokan kek tu..cik abg aku yg tersayang tolong pusingkan supaya senang aku nak mendeco...hahaha..dia tolong je..tapi dia x makan..aku pun tak makan...sbb aku dah konyang dah.

Apa pun aku mmg suka balik kampung...suasana kampung memang memikat hati aku...gamaknya aku ni teringat kampung penang kot..huhu..
tambah2 plak la ni musim durian..huwaaa huwaa..cuti plak kena beku..sbb PM nak datang..jadi bizi la kitaorang sumua...

Bab Michael Jackson meninggal..aku pun tumpang sedih jugak...hujung2 life dia mcm complicated sikit...aku harap dia meninggal dlm keadaan beragama Islam..sedihnya tgk anak-anak dia...

The Mines

Balik keje aritu aku asyik dok teringat nak makan sushi la, dorayaki la, tempura la..sampai rasa terliur2 dlm keta..ermm cik abg aku ketawa berdekah2 tgk kelakuan aku..pastu seperti biasa cik abg akan kat "ok2 lah jom kita pi makan.." hihi aku tau dah mesti nak punya...tapi kan aku tau la tekak husband aku nih..mana leh mkn makanan pelik2 sure mesti nak terkeluar balik punya. Last aku tarik dia masuk gak kat kedai yg ada japanese food..dan inilah yg aku order

Japanese Food

dan seperti biasa cik abg aku tetap pesan makanan yg biasa dia makan walaupun masuk restoran jepun..hihi..apa lagi mi kari la..

Mi Kari

tapi lebih memeranjatkan cik abg beria2 mkn ikan salomon (betul ke spelling aku nih) aku..risau gak aku..kang dia muntahnya dlm kedai tu x pasal2..tapi dia ok jer mkn smoke salomon tu..sampai umah aku pulak yg terasa loya because of that fish...pelik betul..